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Nongshim Neoguri Noodles Udon Type Spicy Seafood - 4.2 Oz
Noodles, Udon Type, Spicy Seafood Flavor, Neoguri
www.nongshimUSA.com.
Serving size | 0.5 bag | ||
---|---|---|---|
Servings Per Container | 2 | ||
Amount Per Serving | (+) | ||
Calories | 260 | 510 | |
Calories from Fat | (-) | (-) | |
Calories from Saturated Fat | |||
% Daily Value* | |||
Total Fat 7g | 9% | 18% | |
Saturated Fat 3.53.5 | 18% | 35% | |
Trans Fat 0 | |||
Cholesterol 0mg | 0% | 0% | |
Sodium 930mg | 40% | 80% | |
Potassium 100mg | 2% | 4% | |
Total Carbohydrate 44g | 16% | 32% | |
Dietary Fiber 1g | 4% | 7% | |
Total Sugars 3g | |||
Added Sugars 1g | |||
Protein 4g | (-) | (-) | |
Calcium | 0% | 2% | |
Iron | 6% | 10% | |
(-) Information is currently not available for this nutrient. | |||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
Calories: | 2,000 | 2,500 | |
Total Fat | Less than | 65g | 80g |
Sat. Fat | Less than | 20g | 25g |
Cholesterol | Less than | 300mg | 300mg |
Sodium | Less than | 2,400mg | 2,400mg |
Potassium | 3,500mg | 3,500mg | |
Total Carbohydrate | 300g | 375g | |
Dietary Fiber | 25g | 30g | |
Calories per gram: | |||
Fat 9 | |||
Carbohydrate 4 | |||
Protein 4 |
Contains: Contains wheat, soy, and fish (anchovy, bonito, tuna). Manufactured in a facility that also processes crustacean shellfish, peanut, egg, tree nut, and milk.,Warning: Cancer and reproductive harm. www.P65Warnings.ca.gov.
Cooking Directions: Stove Top: 1. Boil 550 ml (about 2 cups) of water, add noodles, soup base, and flakes. 2. Cook for 5 minutes, stirring occasionally. 3. Remove from heat and serve. Noodle Text: Al Dente: 5 min. Medium: 5-1/2 min. Soft: 6 min. Microwave (1000W) (Cooking time may vary depending on microwaves) (Try with your favorite vegetables): 1. Put soup base and vegetable mix into a microwavable bowl, then add noodles on top. 2. Pour 450 ml (about 1 3/4 cups) of room temperature water. 3. Cook for 8 minutes. When using hot water, cook for 5 minutes. Caution: Product is very hot after heating handle with care to avoid spilling or burning yourself. Never microwave without water.
Nongshim America, Inc.
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