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Duncan Hines Creamy Frosting Home-Style Classic Vanilla - 16 Oz
- One 16 oz can of Duncan Hines Creamy Vanilla Frosting
- Ready-to-use cupcake frosting spreads easily
- Classic vanilla flavor makes this cake frosting rich and delicious
- Spread this dessert topping on brownies, cakes or cupcakes
- One can of white frosting covers two 8" or 9" layers, a 13" x 9" cake, a tray of brownies or up to 36 cupcakes
Creamy Vanilla Frosting
Whip up irresistible frosted baked goodies for your family with Duncan Hines Creamy Vanilla Frosting. Rich vanilla flavor offers a classic taste, and the white frosting has a creamy texture for easy spreading. This cake frosting is ideal for topping cupcakes, cakes and brownies. Pair this dessert topping with Duncan Hines baking mixes for a quick and easy treat. Each 16 ounce can of cupcake frosting is enough to generously frost two 8" or 9" cake layers, a 13" x 9" cake, a tray of brownies or up to 36 cupcakes. Store the unopened can at room temperature, stirring before use. Cover and refrigerate remaining frosting for up to 30 days. From whipped frosting, to single serve desserts, Duncan Hines has you covered when you’re ready to bake and create.
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Calories | Amount Per serving 140 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 5g | 6% | ||||
Saturated Fat | Amount Per serving 2.5g | 13% | ||||
Trans Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Sodium | Amount Per serving 70mg | 3% | ||||
Potassium | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Carbohydrate | Amount Per serving 24g | 9% | ||||
Dietary Fiber | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Sugars | Amount Per serving 22g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 22g | 44% | ||||
Protein | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Iron | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient |
Frosts two 8 inches or 9 inches layers, a 13x9 inches cake or brownies, or up to 24 cupcakes. Directions for Easy Spreading Frosting: Store unopened can at room temperature, not over 80 degrees F. Stir frosting before using (cold frosting is difficult to spread). Cool cake completely. Brush off loose crumbs before frosting.; Cover and refrigerate leftover frosting for up to 30 days.
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