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Hebrew National Beef Franks In A Puff Pastry Blanket Snacks - 18.4 Oz
- One 32 ct box of Hebrew National Beef Franks in a Blanket
- Frozen snacks are ready to prepare for a quick and easy option
- Frozen appetizers feature puff pastry surrounding cocktail franks
- Made with premium cuts of 100% kosher beef
- Perfect as a quick snack, part of an easy meal or as party appetizers
Beef Franks in a Blanket Frozen Snack
Hebrew National Beef Franks in a Blanket deliver a delicious snacking experience with less work. Delicate puff pastry surrounds mini beef hot dogs in bite-sized frozen snacks that pack a lot of flavor. Each beef frank is made with premium cuts of 100% kosher beef. Enjoy this beef hot dog in a blanket appetizer for a quick after school or work snack, enjoy as part of an easy meal or serve as simple and delicious party appetizers. Bake this pigs in a blanket frozen appetizer for 20 to 22 minutes until the pastry is puffed and lightly browned. Store this 32 count package of appetizers in the freezer until ready to prepare. Hebrew National never compromises on their strict standards of quality and taste.
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Calories | Amount Per serving 310 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 25g | 32% | ||||
Saturated Fat | Amount Per serving 10g | 50% | ||||
Trans Fat | Amount Per serving 0.5g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 25mg | 8% | ||||
Sodium | Amount Per serving 590mg | 26% | ||||
Potassium | Amount Per serving 0mg | 0% | ||||
Total Carbohydrate | Amount Per serving 13g | 5% | ||||
Dietary Fiber | Amount Per serving 1g | 4% | ||||
Total Sugars | Amount Per serving 1g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 0g | 0% | ||||
Protein | Amount Per serving 8g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving 30mg | 2% | ||||
Iron | Amount Per serving 1.5mg | 8% |
Contains: Contains: soy, wheat.
Must be baked thoroughly. For Food Safety and Quality: Keep frozen; do not thaw; appliances vary. Adjust cooking times as needed; food must be cooked thoroughly to 165 degrees F. Read and follow these cooking directions. Conventional Oven: Do not bake in plastic trays. Do not prepare in microwave. 1. Preheat oven to 400 degrees F. 2. Place 16 frozen Franks in a blanket on baking sheet lined with parchment paper, seam side down and 1 inch apart. 3. Bake 20 to 22 minutes until pastry is puffed and lightly browned. 4. Check that Franks are cooked thoroughly to 165 degrees F. Handle carefully; they're hot! Serve & enjoy! To cook 32 Franks in a Blanket, use 2 baking sheets switching half way through baking. Keep frozen.
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