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Evol Bowl Fire Grilled Steak - 9 Oz
- One 9 oz. Evol Fire Grilled Steak, Gluten Free, Single Serve, Frozen Meal
- Enjoy fire grilled steak (raised without antibiotics), black beans, white rice, red & green bell peppers, roasted corn and cheddar cheese combined with a tasty cilantro lime pesto
- Indulge in deliciousness with 18 grams of protein & 7 grams of fiber per serving
- Convenient microwaveable meals that are perfect for lunch, dinner or anytime
- Stock up on Evol Fire Grilled Steak for a quick and easy meal
Gluten Free Fire Grilled Steak Frozen Meal
Fire grilled steak with black beans, white rice, red & green bell peppers, roasted corn and cheddar cheese - all topped with an insanely tasty cilantro lime pesto. 18 g protein. Gluten free. Beef raised without antibiotics. evolfoods.com. how2recycle.info Follow us on: Facebook; Twitter; Instagram. SmartLabel: Scan for more food information or call 1-877-852-7424. Questions or comments, visit us at www.evolfoods.com or call 1-877-852-7424. Now carbon neutral! Learn more on back. Sustainable Forestry Initiative: Certified sourcing. www.sfiprogram.org. Certified Carbon Neutral. Carbonfund.org. You just purchased a certified carbon neutral product! Thank you! We've teamed up with Carbonfund.org to do our part in helping to protect our environment for years to come. Through projects like renewable energy initiatives both in the US and across the world, we're working to reduce our carbon footprint by making this yummy product carbon neutral. But wait, there's more! Our paper-based serving bowls help us create a world with less plastic (woohoo!). Plus we make our delicious Fire Grilled Steak in a True Certified Zero Waste production facility. So enjoy eating good while doing good. Thank you for helping us on this mission! Learn more about sustainability initiatives: evolfoods.com. True: Made in a certified zero waste facility. true.gbci.org.
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Calories | Amount Per serving 410 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 20g | 26% | ||||
Saturated Fat | Amount Per serving 3.5g | 18% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 30mg | 10% | ||||
Sodium | Amount Per serving 510mg | 22% | ||||
Potassium | Amount Per serving 580mg | 10% | ||||
Total Carbohydrate | Amount Per serving 40g | 15% | ||||
Dietary Fiber | Amount Per serving 7g | 25% | ||||
Total Sugars | Amount Per serving 2g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 0g | 0% | ||||
Protein | Amount Per serving 18g | 30% | ||||
Calcium | Amount Per serving 100mg | 8% | ||||
Iron | Amount Per serving 2.8mg | 15% |
Contains: Contains: milk.
Cooking Instructions: Our preferred methods for ultimate deliciousness. For Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Microwave Oven: Do not use if film seal is broken. Cook only one at a time. 1. Vent film. 2. Cook on high 4 to 4-1/2 minutes. 3. Check that food is cooked thoroughly. Handle carefully; it's hot! Let stand 2 minutes. Stir and enjoy! Conventional Oven: Do not prepare in toaster oven. Preheat oven to 350 degree F. Do not vent film. Cook on baking sheet in center of oven 50 to 55 minutes. Careful it's hot! Let stand 2 minutes. Stir and enjoy! Keep frozen. When corresponding about this product, please include the best by date.
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