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Special K Flatbread Breakfast Sandwiches Sausage Egg and Cheese - 16.4 Oz
Breakfast Sandwiches, Flatbread, Sausage, Egg & Cheese
14 g protein. Per Sandwich: 240 calories; 4.5 g sat fat (23% DV); 700 mg sodium (30% DV); 3 g total sugars. 50%+ Whole Grain: 13 g or more per serving. 50% or more of the grain is whole grain. WholeGrainCouncil.org. See nutrition information for total fat, saturated fat, cholesterol, and sodium content. 4 Individually wrapped sandwiches. Protein to fuel you. Pasteurized processed cheese product. Hello breakfast. A hot breakfast sandwich made with savory sausage, fluffy eggs, melty cheese all served up on flatbread made with whole grains! kelloggs.com. how2recycle.info. Questions or comments? Visit kelloggs.com call 1-800-962-1413 Provide production code on package. Kellogg's Family Rewards: Learn more at kfr.com. Certified 100% recycled paperboard. how2recycle.info.
Serving size | 1 package | ||
---|---|---|---|
Servings Per Container | |||
Amount Per Serving | (+) | ||
Calories | 950 | 240 | |
Calories from Fat | (-) | (-) | |
Calories from Saturated Fat | |||
% Daily Value* | |||
Total Fat 46g | 59% | 15% | |
Saturated Fat 1717 | 85% | 23% | |
Trans Fat 0.5 | |||
Cholesterol 640mg | 213% | 53% | |
Sodium 2790mg | 121% | 30% | |
Potassium 860mg | 15% | 4% | |
Total Carbohydrate 79g | 29% | 7% | |
Dietary Fiber 11g | 38% | 9% | |
Total Sugars 14g | |||
Added Sugars 9g | |||
Protein 55g | 108% | 27% | |
Calcium | 30% | 8% | |
Iron | 35% | 8% | |
(-) Information is currently not available for this nutrient. | |||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
Calories: | 2,000 | 2,500 | |
Total Fat | Less than | 65g | 80g |
Sat. Fat | Less than | 20g | 25g |
Cholesterol | Less than | 300mg | 300mg |
Sodium | Less than | 2,400mg | 2,400mg |
Potassium | 3,500mg | 3,500mg | |
Total Carbohydrate | 300g | 375g | |
Dietary Fiber | 25g | 30g | |
Protein | 50g | 65g | |
Calories per gram: | |||
Fat 9 | |||
Carbohydrate 4 | |||
Protein 4 |
Contains: Contains egg, milk, soy and wheat ingredients.
Heating Instructions: Keep frozen until ready to use. Do not refreeze thawed product heat before eating. In The Microwave (Heating instructions developed using 1100 watt microwave. Microwave ovens vary. Times given are approximate. If additional heat time is needed, increase by 5 second intervals. Overheating can cause the sandwich to toughen): (recommended method) (1) Remove frozen sandwich from plastic wrap. (2) Place sandwich on top of a folded paper towel on a microwave safe plate. (3) Microwave on high for 1 minute, 20 seconds or until hot. (4) Let stand 1 minute in microwave to heat evenly. (5) Carefully remove from microwave as plate may be hot. Caution: Use care when heating this product Heated sandwiches may be too hot to handle. Never leave cooking appliances unattended while in use. Children should be supervised. Keep frozen.
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