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DIGIORNO Pizzeria! Pizza Supreme Speciale Frozen - 21.3 Oz
Pizza, Supreme, Hand-Tossed Style Crust
Italian sausage, pepperoni, red & green peppers, caramelized onions pepperoni made with pork, chicken & beef. Per 1/4 Pizza: 340 calories; 5 g sat fat (25% DV); 810 mg sodium (35% DV); 5 g total sugars; 14 g protein (19% DV); 180 mg calcium (15% DV). See nutrition information for total fat, sat fat & sodium content. Nutritional Compass: Good Food, Good Life. Thoughtful Portion: Enjoy a portion of DiGiorno Hand-Tossed Style Pizza with a fresh green salad and great company! 1 portion = 1/4 of pizza. Good to Connect: Text or call us at 1-800-708-5580 or visit digiorno.com or nestleusa.com. Please have the package available. Contains a bioengineered food ingredient. Stretched to perfection: thin; thick. For a crispy, airy crust. It's not delivery. It's DiGiorno. Cook thoroughly. Not ready to eat. Looking for the perfect hand-tossed style pizza at home? Digiorno hand-tossed style! Pizza is stretched to perfection for a crispy, airy crust that is just right! U.S. inspected and passed by Department of Agriculture. digiorno.com. nestleusa.com. how2recycle.info. Instagram. Post your picture perfect pizza & tag (at)digiorno.
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Calories | Amount Per serving 340 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 14g | 18% | ||||
Saturated Fat | Amount Per serving 5g | 25% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 30mg | 10% | ||||
Sodium | Amount Per serving 810mg | 35% | ||||
Potassium | Amount Per serving 180mg | 2% | ||||
Total Carbohydrate | Amount Per serving 39g | 14% | ||||
Dietary Fiber | Amount Per serving 1g | 4% | ||||
Soluble Fiber | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Total Sugars | Amount Per serving 5g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 1g | 2% | ||||
Protein | Amount Per serving 14g | 19% | ||||
Calcium | Amount Per serving 180mg | 15% | ||||
Iron | Amount Per serving 3.1mg | 15% |
Contains: Contains: wheat, milk.
Step 1: Preheat: Preheat & bake at 375 degrees F. Keep pizza frozen while preheating. Step 2: Prep: Remove pizza from wrap. Step 3: Place: Place pizza directly on center oven rack. Step 4: Bake: Bake 22 minutes. Step 5: Enjoy! Let stand 5 minutes before enjoying. Pizza must be cooked thoroughly to 165 degrees F for food safety & quality. Do not allow pizza to thaw. Do not eat pizza without cooking. Ovens may vary so adjust baking time & temperature as needed. Pizza is done when cheese is melted & edges are golden brown. Digiorno pizza bakes up fresh & hot, so please use care when handling. Keep frozen
Nestle USA, Inc.
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