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DIGIORNO Pizza Cheese Stuffed Crust Pepperoni Frozen - 22.2 Oz
Pizza, Cheese Stuffed Crust, Pepperoni
Per 1/5 Pizza: 320 calories; 8 g sat fat (40% DV); 730 mg sodium (32% DV); 3 g total sugars; 15 g protein (17% DV); 280 mg calcium (20% DV). See nutrition information for total fat, sat fat & sodium content. Nutritional Compass: Nestle - Good food, good life. Thoughtful Portion: Enjoy a portion of Digiorno Cheese Stuffed Crust Pizza with a fresh green salad and great company! 1 portion = 1/5 pizza. Good to Connect: Text or call us at 1-800-708-5580 or visit digiorno.com or nestleusa.com. Please have package available! Mouthwatering melty cheese. It's not delivery. it's Digiorno. 2-1/2 ft. of cheese stuffed in the crust. Not ready to eat. Crust stuffed with 2-1/2 feet of hot, melty cheese! who wouldn't want cheese in their crust? U.S. inspected and passed by Department of Agriculture. digiorno.com. nestleusa.com. how2recycle.info. Instagram: Post your picture perfect pizza & tag (at)digiorno.
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| Calories | Amount Per serving 320 | (-) Information is currently not available for this nutrient | ||||
|---|---|---|---|---|---|---|
| Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Total Fat | Amount Per serving 16g | 21% | ||||
| Saturated Fat | Amount Per serving 8g | 40% | ||||
| Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Cholesterol | Amount Per serving 40mg | 13% | ||||
| Sodium | Amount Per serving 730mg | 32% | ||||
| Potassium | Amount Per serving 150mg | 2% | ||||
| Total Carbohydrate | Amount Per serving 28g | 10% | ||||
| Dietary Fiber | Amount Per serving 2g | 7% | ||||
| Total Sugars | Amount Per serving 3g | (-) Information is currently not available for this nutrient | ||||
| Added Sugars | Amount Per serving 1g | 2% | ||||
| Protein | Amount Per serving 15g | 17% | ||||
| Calcium | Amount Per serving 280mg | 20% | ||||
| Iron | Amount Per serving 2.2mg | 10% | ||||
Contains: Contains: wheat, milk.
Step 1 Preheat: Preheat & bake at 400 degrees F. Keep pizza frozen while preheating. Step 2 Prep: Remove pizza from freshness wrap. Step 3 Place: Place pizza directly on center oven rack. Step 4 Bake: Bake 18 to 20 minutes. Step 5 Enjoy! Let stand 5 minutes before enjoying. Cook thoroughly. Pizza must be cooked thoroughly to 165 degrees F for food safety & quality. Do not allow pizza to thaw. Do not eat pizza without cooking. Ovens may vary so adjust baking time & temperature as needed. Pizza is done when cheese is melted & edges are golden brown. Digiorno pizza bakes up fresh & hot, so please use care when handling. Keep frozen.
Nestle USA, Inc.
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Chemical Disclosure for Cookware