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Athens Phyllo Dough - 16 Oz
Dough, Phyllo
Inside approx. 40 (9 in x 14 in) phyllo sheets. 20 per 8 oz roll. Per 5 Sheets of Phyllo: 180 calories; 0 g sat fat (0% DV); 170 mg sodium (7% DV); 2 g sugars. Vegan. May be produced with genetic engineering. Two easy-to-use rolls. New look. Same phyllo. Deliciously light & flaky. New look! Same great ready-to-use, fully baked phyllo shells. Fill them today! www.athensfoods.com Phyllo your feed with our tasty recipe, videos and tips. Facebook; Instagram; Pinterest; Youtube. Sustainable Forestry Initiative: Certified fiber sourcing. www.sfiprogram.org.
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Calories | Amount Per serving 180 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 1g | 1% | ||||
Saturated Fat | Amount Per serving 0g | 0% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 0mg | 0% | ||||
Sodium | Amount Per serving 170mg | 7% | ||||
Potassium | Amount Per serving 51mg | 2% | ||||
Total Carbohydrate | Amount Per serving 36g | 13% | ||||
Dietary Fiber | Amount Per serving 1g | 4% | ||||
Total Sugars | Amount Per serving 2g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 1g | 2% | ||||
Protein | Amount Per serving 5g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving 31mg | 2% | ||||
Iron | Amount Per serving 1mg | 6% |
Kosher,Vegan
Contains: Contains: wheat.
To Thaw: Remove sealed phyllo roll (s) from box. Thaw overnight in the refrigerator or for at least 3 hours at room temperature. To Use: Bring phyllo to room temperature before use. Prepare recipe ingredients before opening phyllo. Unroll sheets onto a smooth, dry surface. To prevent drying out, cover phyllo with plastic wrap, then a slightly damp towel. Uncover to remove phyllo sheets as needed, then promptly cover the remainder. Working from the edges toward the center, lightly brush each sheet of phyllo with melted butter, oil, or spray with cooking spray. Keep frozen. To Store Unused Sheets: Promptly reroll unused phyllo sheets in plastic wrap and refrigerate up to 1 week or refreeze up to 2 months. Thawed, unopened phyllo may be stored up to 4 weeks in the refrigerator.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.
Chemical Disclosure for Cookware