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Jennie-O Turkey Store Turkey Sausage Italian Seasoning Chub - 16 Oz
Turkey Sausage, Italian Style
10 g protein per serving. Gluten free. Fresh all-natural (minimally processed). No artificial ingredients. No added hormones or steroids federal regulations prohibit the us of added hormones or steroids in poultry. Inspected for wholesomeness by U.S. Department of Agriculture. jennieo.com. For questions or comments please call 1-800-621-3505.
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Calories | Amount Per serving 130 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 9g | 10% | ||||
Saturated Fat | Amount Per serving 2.5g | 9% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 60mg | 18% | ||||
Sodium | Amount Per serving 290mg | 12% | ||||
Potassium | Amount Per serving 90mg | 2% | ||||
Total Carbohydrate | Amount Per serving 0g | 0% | ||||
Dietary Fiber | Amount Per serving 0g | 0% | ||||
Total Sugars | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 0g | 0% | ||||
Protein | Amount Per serving 10g | 21% | ||||
Calcium | Amount Per serving 0mg | 0% | ||||
Iron | Amount Per serving 0.4mg | 2% |
Gluten Free
Safety Handling Instruction: This product was prepared from inspected and passed meat. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instruction. Keep refrigerated or frozen. Thaw in refrigerated or microwave. Keep raw meat separate from other foods. wash working surfaces (including cutting boards), utensils and hands after touching raw meat. Keep hot foods hot. Refrigerated leftovers immediately or discard. Cook thoroughly. Quick & Easy Cooking Method: Stovetop: Always cook spray skillet with nonstick cooking spray. Preheat skillet over medium heat. Add ground turkey to hot skillet. Stir to crumble, approximately 14-16 minutes. Always cook to well-done, 165 degrees F as measured by a meat thermometer. Keep refrigerated.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.
Chemical Disclosure for Cookware