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Sweet Lorens Gluten Free Fudgy Brownie Cookie Dough - 12 Oz
Cookie Dough, Fudgy Brownie
Certified gluten-free. Certified vegan. vegan.org. Dairy free. Peanut/tree nut free. Manufactured in a dedicated facility free of gluten, wheat, dairy, peanuts, and tree nuts. Non GMO Project verified. nongmoproject.org. Bakes 12 cookies. Safe to eat raw! Crafted with only ingredients. My story begins with a question: How do I live a full life without regrets? A few things I've learned since beating cancer: Try new things. Work out. Take care of my whole body beginning with the food I eat. The power of clean ingredients, containing nothing artificial, changed my life and I've infused these benefits into all of our irresistible recipes. I hope you enjoy this cookie dough as much as I loved creating it. - Loren. Women owned. sweetlorens.com. Text SweetLorens to 66866 to join our community. Let's dish, together! (at)sweetlorens. Instagram. Facebook. Twitter. Pinterest. Visit sweetlorens.com for baking tips and recipes.
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Calories | Amount Per serving 110 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 5g | 6% | ||||
Saturated Fat | Amount Per serving 2.5g | 13% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 0mg | 0% | ||||
Sodium | Amount Per serving 85mg | 4% | ||||
Potassium | Amount Per serving 56mg | 2% | ||||
Total Carbohydrate | Amount Per serving 17g | 6% | ||||
Dietary Fiber | Amount Per serving 1g | 4% | ||||
Total Sugars | Amount Per serving 10g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 10g | 20% | ||||
Protein | Amount Per serving 2g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving 8mg | 0% | ||||
Iron | Amount Per serving 1mg | 6% |
Kosher,Gluten Free,Peanut Free,Vegan
Contains: Made on shared equipment with products containing eggs and soy.
Baking Instructions: Ovens vary, begin with the lowest time and add as needed. 1. Preheat oven or toaster oven to 325 degrees F. 2. Place cookie dough portions 2 inches apart on baking sheet. 3. Bake 10-12 min for a soft and chewy cookie. 13-14 min for a crispier cookie. 4. Remove from oven and let sit on baking sheet - cookies continue to bake as they cool. Enjoy! Keep refrigerated. If product is frozen by date on package, it can be used up to 2 additional months.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.
Chemical Disclosure for Cookware