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Biscoff Ice Cream Cookie Bttr - 15.5 Oz
Ice Cream
The original cookie butter ice cream with crunchy Lotus Biscoff cookies. Non-GMO. Since 1932. When a Unique Cookie Meets Delicious Ice Cream: The story of Lotus Biscoff starts in 1932 in Lembeke, a Belgian town. The unique recipe was brought to perfection with carefully selected ingredients. Today, Lotus Bakeries is still family-owned and based in its home town. Here's the Scoop: A masterpiece of dairy ice cream paired with Lotus Biscoff cookies and the original cookie butter. Dairy ice cream. No added colors. No rBST. www.lotusbiscoff.com. Product of Belgium.
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Calories | Amount Per serving 200 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 12g | 15% | ||||
Saturated Fat | Amount Per serving 5g | 25% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 15mg | 5% | ||||
Sodium | Amount Per serving 80mg | 3% | ||||
Potassium | Amount Per serving 95mg | 2% | ||||
Total Carbohydrate | Amount Per serving 20g | 7% | ||||
Dietary Fiber | Amount Per serving 0g | 0% | ||||
Total Sugars | Amount Per serving 14g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 12g | 24% | ||||
Protein | Amount Per serving 2g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving 85mg | 6% | ||||
Iron | Amount Per serving 0mg | 0% |
Contains: Contains: milk, soy and wheat. May contain traces of: tree nuts and eggs.
Frozen. Keep frozen at -0.4 degrees F or cooler. Important: If food has thawed, do not refreeze. Best Before: See bottom.
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Chemical Disclosure for Cookware