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Bobs Red Mill Pancake & Waffle Mix Buttermilk Whole Grain - 24 Oz
Pancake & Waffle Mix, Whole Grain, Buttermilk
50% Whole Grain: 31 g or more per serving. 50% or more of the grains is whole grain. WholeGrainCouncil.org. Certified Organic by QAI. An Employee-Owned company. To your good health. - Bob Moore. Dear Friends, My mission is to bring you whole grain foods for every meal of the day, and that starts with breakfast! With my buttermilk pancake & waffle mix, it's easy to make a wholesome hot breakfast. Made with stone ground whole grain wheat flour, buttermilk and cane sugar, these are pancakes you'll feel good about eating. To your good health, Bob Moore. bobsredmill.com. Resealable package.
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Calories | Amount Per serving 140 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 1g | 1% | ||||
Saturated Fat | Amount Per serving 0g | 0% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 5mg | 2% | ||||
Sodium | Amount Per serving 320mg | 14% | ||||
Potassium | Amount Per serving 183mg | 4% | ||||
Total Carbohydrate | Amount Per serving 27g | 10% | ||||
Dietary Fiber | Amount Per serving 5g | 18% | ||||
Total Sugars | Amount Per serving 4g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 1g | 2% | ||||
Protein | Amount Per serving 7g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving 98mg | 8% | ||||
Iron | Amount Per serving 1mg | 6% |
Kosher,Organic
Contains: Manufactured in facility that also uses tree nuts, soy, wheat and milk.
Pancakes: 1 cup Bob's Red Mill Buttermilk Pancake and Waffle Mix; 1 Tbsp Oil; 1 Egg; 3/4 cup Water. Heat a lightly greased griddle or pan over medium-high heat. Mix all ingredients together in a bowl until just combined and then pour 4-cup portions onto the hot griddle or pan. Cook until bubbly, then flip and cook until the center is set, about 2-3 minutes per side. Serve immediately. Makes about 8 pancakes. Waffles: 1 cup Bob's Red Mill Buttermilk Pancake and Waffle Mix; 2 Tbsp Oil; 1 Egg; 1 cup Water. Preheat waffle iron to medium heat for at least 10 minutes. Mix all ingredients together in a bowl until just combined. Follow waffle iron manufacturer's instructions for measuring and cooking waffles. Makes 2 waffles. Store in a cool, dry place. Tear to open.
Bob's Red Mill Natural Foods, Inc.
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