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Campbells Roasted Red Pepper Well Yes Soup - 16.3 Oz
- Campbell's® Well Yes!® Soup: One 16.3 oz can of Campbell's® Well Yes!® Roasted Red Pepper and Tomato Soup
- Nutritious Ingredients: Deliciously crafted with roasted red peppers, tomatoes and cream
- Contains Veggies: Vegetarian soup contains 55 percent of your daily veggies per can, delivering positive nutrition in every bite
- Simple Sides: Tomato cream soup makes a delicious part of a meal, appetizer or side dish to actively nourish your positive lifestyle
- Easy to Microwave Soup: Simply heat this soup using a microwaveable bowl or in a saucepan on stovetop and serve for delicious anytime nourishment
Roasted Red Pepper and Tomato Soup
55% daily veggies per can (1.4 cups of vegetables per can of soup. Dietary Guidelines recommend 2 1/2 cups of a variety of vegetables per day for a 2,000 calorie diet). Vegetarian. Contains bioengineered food ingredients. The ingredients from corn and sugar in this product come from genetically modified crops. Plant-powered (Contains dairy). Nourishing ingredients. No artificial colors. Live Well. Eat bright! Say Yes! to delicious, purposeful ingredients, to creating a bright moment in your day and helping power your positive lifestyle. campbells.com/well-yes. how2recycle.info. Questions or Comments? 1-800-257-8443; campbells.com/well-yes. Non-BPA lining.
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Calories | Amount Per serving 120 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 4g | 5% | ||||
Saturated Fat | Amount Per serving 2g | 10% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 10mg | 3% | ||||
Sodium | Amount Per serving 540mg | 23% | ||||
Potassium | Amount Per serving 260mg | 6% | ||||
Total Carbohydrate | Amount Per serving 18g | 7% | ||||
Dietary Fiber | Amount Per serving 2g | 7% | ||||
Total Sugars | Amount Per serving 10g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 5g | 10% | ||||
Protein | Amount Per serving 2g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving 40mg | 4% | ||||
Iron | Amount Per serving 0.5mg | 2% |
Contains: CONTAINS: Milk/DairyMAY CONTAIN: Wheat,
STOVE: Pour into saucepan. Heat. Stir. Enjoy. MICROWAVE: All microwaves are a little different-so suggested times are approximate. 1. Heat in a covered microwavable serving bowl on HIGH for 2 ½ to 3 min. 2. Let the soup sit in the microwave for 1 minute. Carefully remove and stir.
CAMPBELL SOUP COMPANY
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