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Caulipower Frozen Pizza Four Cheese - 17.5 OZ
Pizza, Four Cheese
Cheesy blend of melty mozzarella, parmesan, Romano & asiago cheese with hearty tomato sauce on our stone-fired cauliflower crust. Gluten free always. Certified Gluten-Free. Certified by GFCO. Wheat free. Tree nut free. Peanut free. Excellent source of protein. Vegetarian. America's no. 1 cauliflower crust. Bigger & better. Now stone-fried. Pizza. Your favorite vegetable. Tasty, crispy, whoa! This is made with cauliflower crust?! Pizza. My 2 and 4 year old kids keep snatching this out of my hands. Deliciousness! Same crunch as a regular thin crust pizza, but its gluten-free by fat the best cauliflower pizza crust on the market! Caulipower pizza makes me weep the happy tears. This crust is the best! I've tried other brands and they tasted like cardboard. Thank you Caulipower. So delicious, I could eat one every day. Seriously. Keep us all happy about what is for dinner is my constant battle. Until now! Thank you for my happy and full family! We're told from a young age that sharing is caring. True. But then something magical comes along, like Caulipower Pizza, and suddenly you don't really care to share. We've been there. We get it. That's why we made this bigger & better version of America's favorite crispy cauliflower crust pizza. Now you can enjoy the delicious (even kid-approved) flavors and share it with friends and family - without hesitation! - Gail Becker, Founder & CEO, Caulipower. Brought to you by Caulipower, a vegolutionary foods brand. No preservatives. Join the vegolution! Follow us on social (at)caulipower for meal hack inspiration! Visit eatcaulipower.com to check out all of our other tasty products. Caulipower is a proud supporter of organizations that are solving food insecurity in under-resourced communities. Together, we're building teaching gardens in schools throughout the country to help kids learn about healthy eating, while also providing access to fruits and vegetables to families in need.
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Calories | Amount Per serving 270 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 11g | 14% | ||||
Saturated Fat | Amount Per serving 4.5g | 23% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 35mg | 12% | ||||
Sodium | Amount Per serving 470mg | 20% | ||||
Potassium | Amount Per serving 312mg | 6% | ||||
Total Carbohydrate | Amount Per serving 33g | 12% | ||||
Dietary Fiber | Amount Per serving 2g | 7% | ||||
Total Sugars | Amount Per serving 4g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 1g | 2% | ||||
Protein | Amount Per serving 11g | 20% | ||||
Calcium | Amount Per serving 241mg | 20% | ||||
Iron | Amount Per serving 0.9mg | 6% |
Gluten Free,Peanut Free
Contains: Contains: egg, milk. Manufactured in a facility which also processes: soy.,Not ready to eat.
Cook thoroughly. Cooking Instructions: Conventional oven recommended! 1. Preheat oven to 425 degrees F. 2. Remove pizza from box, overwrap & cardboard. 3. Cook pizza directly on the middle rack (no pan needed!) until cheese is golden brown crust is crispy, typically 13-14 minutes. Product must be cooked thoroughly to 160 degrees F for food safety and quality. Do not thaw pizza before cooking. Cook from frozen. Your oven temperature may vary so adjust baking time & oven temperature as necessary. Keep frozen.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.
Chemical Disclosure for Cookware