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Red Baron Pizza Classic Crust Supreme - 23.45 Oz
- RED BARON Classic Crust Supreme Pizza is made with zesty tomato sauce, 100% real cheese and hearty toppings of sausage, green and red peppers, pepperoni and onions
- Our Classic Crust is not too thick and not too thin with just the right amount of crunch
- An excellent source of protein and good source of calcium
- Easy to enjoy - just bake frozen pizza on the oven rack at 400°F for 18 - 21 minutes
- Just a freezer away, our mouthwatering pizza is always within reach. Do not thaw
Pizza, Supreme, Classic Crust
100% real cheese. Sausage, green and red peppers, pepperoni, and onions. Excellent source of protein. Good source of calcium. Contains bioengineered food ingredients. Real. Not too thick. Not too thin. With just the right amount of crunch. Quality pizza since 1976. U.S. inspected and passed by Department of Agriculture. redbaron.com. how2recycle.info. Facebook: redbaron. facebook.com/redbaron. For information or questions call 1-800-769-7980. Visit our website at: www.redbaron.com. Sustainable Forestry Initiative: Certified sourcing. www.sfiprogram.org.
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Calories | Amount Per serving 310 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 14g | 18% | ||||
Saturated Fat | Amount Per serving 6g | 32% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 35mg | 11% | ||||
Sodium | Amount Per serving 650mg | 28% | ||||
Potassium | Amount Per serving 300mg | 6% | ||||
Total Carbohydrate | Amount Per serving 33g | 12% | ||||
Dietary Fiber | Amount Per serving 2g | 7% | ||||
Total Sugars | Amount Per serving 7g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 1g | 2% | ||||
Protein | Amount Per serving 12g | 22% | ||||
Calcium | Amount Per serving 200mg | 15% | ||||
Iron | Amount Per serving 2.2mg | 10% |
Contains: Contains: wheat, milk and soy.
Rack Preferred Method: Preheat oven to 400 degrees F. Place pizza directly on center rack. Bake pizza 18 to 21 minutes. Caution: Product is hot! Pan Method: Preheat oven to 400 degrees F. Place pizza on a pan. Bake pizza 21 to 23 minutes. Caution: Product is hot! Don't Forget: For food safety and quality cook until the internal temperature is 160 degrees F before eating. Do not thaw pizza. Take pizza out of the box and wrapper before cooking. Cooking times may vary. Refrigerate or discard any unused portion. Pizza is done when center cheese is melted and edges are golden brown. Keep frozen, cook as directed.
SFC Global Supply Chain, Inc.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.
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